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C3-01a milk carbohydrates ~ lactose| Dairy technology (DrThienNonglam) View |
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C3-01c milk carbohydrates ~ physicochemical properties of lactose| Dairy technology (DrThienNonglam) View |
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C3-01b milk carbohydrates ~ lactulose| Dairy technology (DrThienNonglam) View |
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C3-04 milk enzymes| Dairy technology (DrThienNonglam) View |
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C7-01 consumption milks| Dairy technology (DrThienNonglam) View |
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C2-03 different kinds of milk| Dairy technology (DrThienNonglam) View |
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C2-04 effects of breeds and season/feed on milk composition| Dairy technology (DrThienNonglam) View |
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C2-06 effects of mastitis on milk composition| Dairy technology (DrThienNonglam) View |
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C6-01d common raw milk adulteration (repost)| Dairy technology (DrThienNonglam) View |
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C6-07 concentration (evaporation) of milk| Dairy technology (DrThienNonglam) View |